The Biochemistry Practical Note Book by Dr. M. Tayyab Ansari is a comprehensive laboratory manual designed for students pursuing degrees in fields such as Pharm-D, MBBS, BDS, DVM, BEMS, Physiotherapy, Biochemistry, Biotechnology, Agriculture, Botany, Chemistry, and Zoology. This practical guide aligns with the latest syllabi and examination patterns, providing clear instructions, observation tables, and post-lab questions to enhance students' understanding and performance in biochemistry practicals. Available at Multan Kitab Ghar.​

Biochemistry Practical Note Book

Key Features:

• Designed for a wide range of life science disciplines

• Aligned with current syllabi and examination patterns

• Includes clear instructions and observation tables

• Features post-lab questions to reinforce learning

• Authored by Dr. M. Tayyab Ansari, an experienced educator​

Topics Covered:

• Rules for Working in a Biochemistry Laboratory

• Basic Laboratory Techniques

• Measurement of pH

• Henderson-Hasselbalch Equation

• Preparation of Buffers

• Carbohydrates: Detection and Analysis

• Proteins: Detection and Analysis

• Lipids and Milk Analysis

• Skim Milk and Egg Analysis

• Potato and Saliva Analysis

• Urine and Blood Analysis

• Determination of Plasma Creatinine​

Contents

Rules for Working in a Biochemistry Laboratory
Basic Techniques of Laboratory
Measurement of pH
Henderson -Hasselbalch Equation
Buffers and its Preparation
Carbohydrates
Detection of Carbohydrates
Proteins and Detection of Protein
Lipids and Milk Analysis
Skim Milk and Egg Analysis
Potato Analysis and Saliva Analysis
Urine Analysis and Blood Analysis
Determination of Plasma Creatinine