Place a pork roast, chicken or leg of lamb on the spit of the rotisserie and let it spin under the lid as you relax with your family and friends. Soon you’ll be serving moist, tender and evenly barbecued meat.
Infuse your foods with the taste, crispiness, and juiciness that only rotisserie cooking can achieve. The Rotisserie Kit includes a porcelain-enameled ring, rotisserie shaft and forks, electric motor and all necessary hardware. While the ring creates an optimized space for your rotisserie to rotate within your charcoal barbecue, the two spit forks that adjust along the shaft hold any size cut of meat, and the electric motor slowly rotates your food above the coals. The porcelain-enameled ring also allows you to use it as an extension piece, creating more vertical cooking space in the barbecue. This makes it possible to cook larger pieces of meat without being limited by the height of your barbecue lid. With the Rotisserie you can rest assured that you’ll have a juicy, evenly cooked meal every time, due to its built-in, rotating mechanism. Designed to fit Weber’s 57-cm charcoal barbecue models.