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This lacquered colouring powder manufactured with fruits and vegetables is used with fat-based preparations.
Suitable for the colouring of chocolate, macarons, confectionery and fine bakery.
Ingredients
RED - colour concentrate from radish, apple, blackcurrant
How to use:
This powder can be added directly to food mixtures or brushed on the inside of a chocolate mould before lining them with chocolate.
Ships within 48 hours · Estimated delivery Jun 20 - Jun 25
US$40
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